on a sunday after grocery shopping, i love prepping breakfast for the week ahead.
no one really tells you how hard it is to be an adult, and some mornings, i wake up too overwhelmed to even think about cooking. buying instant oatmeal in a packet is fiiiine, but i just love the idea of making your own instant oatmeal - it keeps things unique, simple and budget friendly.


these are high-protein mason jar oats with dates, olive oil, and walnuts—they’ll sit in the fridge until you’re ready for them. it’s a small way to nourish yourself without overthinking it, bringing ease and joy back into your routine.
for those of you asking: here is the link to the jars i used for the oatmeal! and here is the link for the smaller version, which is also use for a ton of things!
High Protein Olive Oil Oatmeal
ingredients (makes 1 jar)
1/2-1 tbsp olive oil (depending on your flavor preference)
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