Archive - On The Rocks

What I'm Making This Week

Grilled Halloumi Grain Bowl, a lil Summer BBQ Menu, and a Strawberry Cold Brew Float

Jun 15 •

Grilled Halloumi Grain Bowl

built for prep, packed for travel. tangy & delicious.

Jun 14 •

Beer Can Chicken, Raw Carrot & Snap Pea Salad, Bottled Strawberry Basil Margaritas

the perfect menu for a summer BBQ

Jun 14 •

Strawberry Cold Brew Float

for when you’ve just spent 10 days with your family and need two things: caffeine and sugar.

Jun 14 •

Friday Morning Report

lowkey i'm not loving the new Love Island???

Jun 6 •

What I'm Making This Week

Pineapple Skin Tea, Spring Roll Chopped Salad, Seared Salmon Jacket Potato

Jun 1 •

May 2025

Seared Salmon Jacket Potato

a deeply unserious name for a deeply delicious meal

May 30 •

Spring Roll Chopped Salad

everything you love about fresh spring rolls, but easier to make & preppable

May 30 •

Pineapple Skin Tea

don’t toss your pineapple skins!! simmer them instead.

May 30 •

Friday Morning Report

a room redecoration update & my new favorite cozy sweatshirt

May 23 •

What I'm Making This Week

Rhubarb & Hibiscus Refresher, Spring Green Quiche with Herbs & Feta, Steak Dinner with Spring Veggies and Buttermilk Ranch

May 18 •

Spring Green Quiche with Herbs & Feta

silky, herby, and bright green

May 17 •

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